Dried Chilly Chicken With Cashew Nut
Ingredient:
- Chicken breast (strip cut)
- Dried chilly (soak in hot water)
- Cashew nut (fried)
- Garlic (chop)
- Onion
- Corn flour (mix with water)
- cider vinegar
- Oyster sauce
- soya sauce
- Pepper
- sesame oil
- Oil for frying
- Marinate the chicken breast with mix corn flour and pepper. Mean while, fry the chilly and then set aside the chilly.
- Use the chilly oil and a bit sesame oil to fry garlic, onion then the chicken.
- When the chicken nearly cook, put oyster sauce, soya sauce and vinegar. Then mix together with cashew nut and dried chilly.
- Walla finish! Serve.